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The PLAZA Tirana is looking for vacant positions in Kitchen Department
CHEF DE PARTIE

Duties:
- Preparing, cooking and presenting dishes as per executive chef requirements
- Helping in developing new dishes and menus
- Making sure that all food items are prepared as per executive chef requirements.
- Hotel Hygiene and sanitation standards are attained in his section.
- Preparing daily deliveries according to the functions, check stock situation and follow up the
delivery quality.
- Monitoring portion and waste control to maintain profit margins
- Ensuring that all equipment in his /her specific section is correctly handled and maintained.

Requirements:
This position requires experience in the kitchen of at least three years in similar positions.

Candidates should have knowledge and skills for the followings:
- Must be able to speak, read, write and understand the primary language(s) used in the
workplace Albanian, English & Italian.
- Complies with hotel`s fire, health and safety policy.
- Trains employees in his section the methods of working.

If you do fulfill all the mentioned criteria please send your application with a photo accompanied by all other relevant documentations that prove your qualifications and experiences to the email address: hr@plazatirana.com